Focaccia with Fresh Herbs - Recipes List
In a large bowl using a wooden spoon, or in a stand mixer using the dough hook, combine the flour, sugar, yeast and salt. Add the water and combine until a soft ball forms. Knead the dough for 2 minu
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Ingredients
- 2 cups (300 g) unbleached all-purpose flour
- 1 1/2 tsp sugar
- 1 tsp instant dry yeast
- 1 tsp salt
- 3/4 cup (180 ml) warm water
- 1/4 cup (60 ml) olive oil
- 2 tbsp chopped fresh herbs (such as thyme, rosemary, oregano)
- 1 garlic clove, chopped
- Fleur de sel, to taste
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