Recipe: <!-- -->Onion Focaccia<!-- --> | Whole Foods Market
Onions give this focaccia great flavor, but it can also be made plain or with a bit of grated cheese sprinkled over the top for the last 10 minutes of baking. The addition of extra-virgin olive oil...
Ingredients
- 1 teaspoon honey or pure maple syrup
- 1 package (0.25-ounce) active dry yeast (2 1/4 teaspoons)
- 3 1/2 cups all-purpose flour
- 2 1/2 teaspoons fine sea salt, divided
- 1/4 cup plus 1 tablespoon extra-virgin olive oil, divided
- 3 pounds sweet yellow onions, cut into eighths, then thickly sliced
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