Tex-Mex Mac and Cheese | Just A Pinch Recipes
Preheatbroiler with oven rack 5 1/2 inches from the heat. Broil peppers and corn at the same time on an aluminum foil-lined jelly roll pan. Broil peppers 10 minutes or until...
Ingredients
- 2 - poblano peppers
- 2 - ears of corn, husks removed
- 8 ounce(s) uncooked rotini or fusilli pasta
- 1/2 cup(s) mexican chorizo, chopped
- 3 tablespoon(s) butter
- 3 tablespoon(s) all-purpose flour
- 3 cup(s) milk
- 3 cup(s) pepper jack cheese, shredded
- 1 teaspoon(s) salt
- 1/4 teaspoon(s) freshly ground pepper
- 3/4 cup(s) crushed tortilla chips
- 1/4 cup(s) panko
- 3 tablespoon(s) butter, melted
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