Basil & Tomato-filled Lamb
Latina Fresh tangy & tasty Creamy Sun Dried Tomato Sauce matches perfectly with tender lamb & fresh basil & makes a great basting ingredient
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.latinafresh.com.au.
Cooking tools:
- Chef's knife
- Cutting board
- Plastic wrap
- Meat tenderizer
- Pastry brush
- Measuring spoon
- Measuring cup
- Grill
- Oil sprayer
Ingredients
- 2 lamb back straps (about 250g each)
- ¹⁄₂ 425g tub Latina™ Fresh Creamy Sun-dried Tomato Sauce
- ¹⁄4 cup fresh basil leaves
- Spray olive oil
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