Glazed apples & pears with sticky shallots - Good Food Middle East
Savor glazed apples & pears with sticky shallots for a sweet Middle Eastern treat. Perfect for any occasion!
Ingredients
- juice 1?2 lemon
- 4 small eating apple
- 4 small pear
- 900g shallot (unpeeled weight)
- 1 tsp olive oil
- 50g butter
- 6 tbsp quince or redcurrant jelly
- bay leaf, to decorate
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