Zesty Creamy Lemon-Dill Salmon Recipe to Brighten Your Table
The mouthwatering creamy lemon-dill salmon recipe transforms regular dinners into extraordinary feasts. Come experience a burst of vibrant flavors that will rev
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Microplane
- Citrus press
- Whisk
- Spatula
- Measuring cup
- Plate
Ingredients
- 4 salmon fillets (6 oz / 170 g each), skinless or skin-on
- ½ teaspoon freshly ground black pepper
- 1 ½ teaspoons kosher salt
- 2 cloves garlic
- 1 small shallot
- ¼ small bunch fresh dill
- 1 large lemon
- 1 tablespoon olive oil
- 2 tablespoons unsalted butter
- 2 tablespoons all-purpose flour
- 1 cup half-and-half
- ½ cup low-sodium chicken or vegetable broth
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