Ingredients
- 1500 g water
- 400 g large raw prawns, peeled
- 1 Tbsp Japanese soy sauce
- 1 Tbsp mirin
- soba noodles, dried
- 15 g sesame oil
- 10 g chilli oil
- 20 g fresh root ginger
- 120 g onions
- 180 g red peppers
- 180 g green peppers
- 40 g oyster sauce
- ½ tsp garlic powder
- 200 g fresh bean sprouts
- 3 Tbsp toasted sesame seeds
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