Plantain pancakes | Good Food
These spiced plantain pancakes are soft, fluffy and naturally sweet. Topped with honey-glazed walnuts, they’re an easy yet indulgent brunch treat
Ingredients
- 1 ripe plantain peeled
- 1 egg
- 1 tsp vanilla extract
- 60ml oat milk
- 1 tbsp light brown soft sugar
- 60g self-raising flour
- 1 tsp cinnamon
- 1 tsp baking powder
- 2 tbsp soft butter for frying
- 60g walnuts
- 2 tbsp honey
- 2 tbsp oat milk
- icing sugar to dust
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