Potato Mushroom Pie with Caramelized Onions | Idaho Potato Commission

Potato Mushroom Pie with Caramelized Onions | Idaho Potato Commission

foodserviceblog.idahopotato.com

Preheat oven to 350 degrees. Saute mushrooms and onion in butter. Stir in lemon juice and salt and pepper. Place 1/2 the prepared potatoes in a buttered casserole dish, top with 1/4 cup of parmesan...

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Ingredients

  • Ingredients for Potato Mushroom Pie
  • 3 cups prepared mashed Idaho potatoes
  • 1 cup button mushrooms (stems intact), sliced 1/3 inch thick
  • 1/2 cup portobello mushrooms, cut 1/3 inch thick
  • 1/3 cup white onion, grated
  • 1 teaspoon fresh lemon juice
  • 3 tablespoons butter
  • 1/2 to 3/4 cup sour cream
  • 1/4 cup + 1/4 cup grated Parmesan cheese
  • To taste salt and pepper
  • Ingredients for Caramelized Onions
  • 1 large sweet yellow onion
  • 1 tablespoon olive oil
  • 1 teaspoon light brown sugar
  • Splash dry white wine

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