Caramelized Onion and Gruyere Mashed Potatoes | Idaho Potato Commission

Name: Caramelized Onion and Gruyere Mashed Potatoes | Idaho Potato Commission
Ingredients: 1 large (or 2 medium) sweet onion, peeled and thinly sliced; 3 tablespoons butter or Country Crock&reg; Spreadable Butter with Canola Oil, divided; 1 tablespoon olive oil; 4 large Idaho&reg; baking potatoes; &frac12; cup milk; &frac12; cup grated Gruyere cheese; 2 tablespoons fresh chopped chives or scallions; salt to and pepper taste

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- Add the olive oil and one tablespoon of butter to a large skillet or cast iron pan. Add the sliced onion and sauté on medium low heat, stirring occasionally, for about 45 minutes or until the...

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Ingredients

1 large (or 2 medium) sweet onion, peeled and thinly sliced
3 tablespoons butter or Country Crock&reg; Spreadable Butter with Canola Oil, divided
1 tablespoon olive oil
4 large Idaho&reg; baking potatoes
&frac12; cup milk
&frac12; cup grated Gruyere cheese
2 tablespoons fresh chopped chives or scallions
salt to and pepper taste