Congee (Rice Porridge) - Vegan Heaven
Super easy and delicious recipe for congee (Asian rice porridge) with tempeh, edamame, and pak choi. Don't miss out on this healthy Asian comfort food!
Ingredients
- 1/2 tablespoon sesame oil
- 1 cup white long-grain rice
- 2 cloves of garlic, minced
- 8-10 cups vegetable broth
- 6 oz tempeh, cut into cubes
- 1 teaspoon paprika powder
- 1 tablespoon soy sauce
- 1/2 cup cooked edamame
- 3 green onions, cut into rings
- 2 small heads pak choi, cut into slices
- 1 tablespoon white sesame seeds
- 1 tablespoon black sesame seeds
- 1 cup bamboo shoots
- soy sauce
- sriracha sauce
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