Harvest Kale Salad - Feed Your Potential

Ingredients

• 2-3 oz kale (chopped)
• 2-3 oz mixed salad greens
• 3 oz fennel (trimmed and sliced)
• 1 cup quinoa (cooked)
• 1 large granny smith apple (cored and chopped)
• 6 slices bacon (cooked and diced)
• 1/2 cup sherry vinaigrette (see below)
• 8 oz chicken (see below)
• 2 Tbsp Sherry vinegar
• 1 1/2 Tbsp Dijon mustard
• 1 Tbsp honey
• 1 Tbsp water
• 1 Tbsp shallot (chopped)
• 2 pinches kosher salt
• 1 pinch ground black pepper
• 2 Tbsp olive oil
• 8 oz chicken breast
• 1 Tbsp orange juice
• 1 Tbsp olive or vegetable oil
• 1 clove garlic (peeled and minced)
• 1/4 tsp ground black pepper
• 1/4 tsp dried basil
• 1/4 tsp dried thyme