Turkey Enchilada Lasagna | JENNIE-O® Recipes

Name: Turkey Enchilada Lasagna | JENNIE-O® Recipes
Ingredients: 1 (1-pound) package JENNIE-O® Lean Ground Turkey; 2 tablespoons tomato paste; 1 (15-ounce) can pinto beans, rinsed and drained; 1 (15-ounce) diced tomatoes and green chilies; 2 (15-ounce) cans mild enchilada sauce, divided; ½ teaspoon kosher salt; 9 corn tortillas; 1½ cups shredded Mexican 4-cheese blend; garnish: chopped fresh cilantro leaves, sliced fresh jalapeños, sliced ripened olives, sour cream

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With a prep time of 10 minutes, this tasty Turkey Enchilada Lasagna is destined to be a family favorite in no time!

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Ingredients

1 (1-pound) package JENNIE-O® Lean Ground Turkey
2 tablespoons tomato paste
1 (15-ounce) can pinto beans, rinsed and drained
1 (15-ounce) diced tomatoes and green chilies
2 (15-ounce) cans mild enchilada sauce, divided
½ teaspoon kosher salt
9 corn tortillas
1½ cups shredded Mexican 4-cheese blend
garnish: chopped fresh cilantro leaves, sliced fresh jalapeños, sliced ripened olives, sour cream