Turkey Enchiladas | JENNIE-O® Recipes

Turkey Enchiladas | JENNIE-O® Recipes

www.jennieo.com

Kick your week off with a flavorful Mexican dish without all the beef-guilt. Try some Turkey Enchiladas tonight!

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Ingredients

  • 1 (16-ounce) package JENNIE-O® Extra Lean Ground Turkey Breast
  • 1 cup chopped onion
  • 1 (2-ounce) can chopped ripe olives
  • 1 (32-ounce) can enchilada sauce, divided
  • 12 corn tortillas, heated
  • 1½ cups shredded Cheddar and/or Monterey jack cheese

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