Tofu Pad Thai - Organic Tofu Recipes - Dragonfly Foods
From the streets of Thailand, our Tofu Pad Thai recipe is a gorgeous mixture of salty, spicy, crunchy deliciousness, Enjoy!
Ingredients
- 300 g Dragonfly Super Firm tofu
- 2 tbsp Oil
- 150 g Fine egg noodles
- 2 tbsp Tamarind sauce
- 2 tbsp Sweet chilli sauce
- 2 tbsp Vegan fish sauce
- 1 Garlic clove, crushed
- Small bunch of spring onions, sliced
- 100 g Radishes, sliced
- Salt and black pepper
- Large handful of beansprouts
- 1-2 eggs
- To serve
- Crushed salty peanuts
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