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Roasted Leeks with Lemon and Parmesan - Tiny Red Kitchen

Roasted Leeks with Lemon and Parmesan - Tiny Red Kitchen

www.tinyredkitchen.com

These roasted leeks are an easy side dish that anyone can make. They go with anything, are super impressive, and delicious!

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Ingredients

  • 4 large leeks
  • 2 tablespoons olive oil
  • Juice of 1 lemon
  • 1/2 cup grated Parmesan
  • Sea salt and fresh ground pepper (to taste)

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