ZESTY BALSAMIC TURKEY BOLOGNESE - Community Kitchen

Ingredients

• 1 lb ground turkey (I used dark meat)
• 1 T olive oil
• 1 yellow onion, diced
• 6 cloves garlic, crushed and minced
• 1 t red pepper flakes
• 1 T thyme leaves
• 1 T fresh oregano, chopped
• 1 1/2 C red wine
• 1/2 C balsamic vinegar
• 1 (6 oz) can tomato paste
• 1 (28 oz) can fire roasted crushed tomatoes
• 1 lb spaghetti or bucatini pasta
• sea salt and pepper