Pasta with roasted tomatoes and chickpeas - Mitsides Group

Ingredients

• 1 pack Mitsides Casarecce
• 1 cup Mitsides Large Chickpeas, cooked
• 2 cups cherry tomatoes
• 1-2 garlic cloves, whole, peel removed
• 1 chopped onion
• 1 tsp mixed herbs
• 1 tsp smoked paprika
• 1 tsp Mitsides Vegetable Powder
• Olive oil
• 2 cups spinach, chopped
• 1 cup fresh basil leaves
• Some grated parmesan or dry anari cheese for serving
• Salt and pepper