Latkes - Random Shadows
Traditional potato pancakes with a curry kick, perfect for Hanukkah. Serve hot with sour cream or apple sauce.
Ingredients
- 4 large potatoes (peeled and grated)
- 1 small onion (peeled and grated)
- ¼ carrot (peeled and grated)
- 2 eggs
- 1 tablespoon unbleached all-purpose flour
- 1 ½ teaspoon salt
- pinch pepper
- ½ teaspoon baking soda
- 1 tablespoon strong curry powder ((optional))
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