Raspberry-blueberry cake | epicuriantime.com

Ingredients

• Topping:
• 1 cup sugar
• 2/3 cup flour
• 1 teaspoon cinnamon
• 1/4 teaspoon salt
• 1/2 cup butter
• Cake:
• 3 cups flour
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/2 cup unsalted butter, room temperature
• 1 1/2 cups sugar
• 2 eggs
• 1 cup sour cream
• 1 cup fresh blueberries
• 1 cup fresh raspberries
• recipeIngredient ends