GALETTE DES ROIS | The Gourmandise School
Experience the magic of Galette des Rois and crown a king or queen among your family and friends with this traditional French tart!
Ingredients
- 1 lb puff pastry
- 4 oz room-temperature butter (salted butter is lovely here! 112g)
- 1/2 cup granulated sugar (100g)
- 1 cup almond flour (120g)
- 2 eggs
- 1/2 tsp kosher salt
- 1 tsp vanilla extract
- 1/2 tsp almond extract
- 1 egg yolk
- 1 tsp milk or cream
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