Salted caramel chocolate chip oat cookie bars Recipe | Samsung Food App
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Ingredients
- 3/4 cup (150g) granulated sugar
- 1/4 cup + 2 tbsp (90g) water
- 4 1/2 tbsp unsalted butter, sliced
- 1/4 cup + 2 tbsp (100g) heavy cream, room temperature
- 1 tsp vanilla extract
- Hefty pinch of kosher salt
- 7 tbsp (60g) all purpose flour
- 1 cup (95g) quick oats
- 1 1/4 cup (165g) all purpose flour
- 1/2 tsp baking powder
- 1/2 tsp kosher salt
- 1/2 cup (110g) unsalted butter, room temp
- 1 cup (210g) dark brown sugar, packed
- 1 large egg + 1 egg yolk
- 2 tsp vanilla extract
- 1/2 cup (85g) semisweet chocolate chips
- 3/4 cup (130g) dark chocolate chips
- 3/4 cup (95g) walnuts or pecans, finely chopped
- Flaky sea salt, for sprinkling
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