Slow roast lamb and basmati pilaf | Easy roast dinner ideas

Slow roast lamb and basmati pilaf | Easy roast dinner ideas

www.redonline.co.uk

Try this delicious slow roast lamb and basmati pilaf recipe plus other recipes from Red Online.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.redonline.co.uk.

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Ingredients

  • Shoulder of lamb
  • 600 g shelled broadbeans
  • 600 g peas
  • 1 bunch mint, chopped
  • 1 tsp. chopped rosemary
  • 330 g basmati rice soaked in water (filtered)
  • 3 onions
  • 3 garlic cloves
  • Salt & pepper
  • Olive oil
  • Lemon juice
  • 40 g butter

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