Berry Vanilla Cakes (gluten free) | Bob's Red Mill Natural Foods
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Ingredients
- 5 Eggs
- 3/4 cup Water
- 3/4 cup Oil
- 29 oz Gluten Free Vanilla Yellow Cake Mix
- 2 cups Mixed Berries (Blueberries, Raspberries, Marionberries)
- 2-1/2 cups Powdered Sugar
- 1/4 cup Water
- 2 tsp Vanilla or Citrus juice (lemon and/or orange)
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