Wok Fried Spaghetti with Seafood - Teresa's Recipes
Embark on a culinary adventure with this Wok Fried Spaghetti with Seafood, a delightful fusion dish that marries the comforting essence of Italian spaghetti wit
Ingredients
- Spaghetti, 8 ounces
- Mixed seafood (shrimp, squid, mussels), 1 pound, thawed and cleaned
- Garlic, 4 cloves, minced
- Spring onions, 3, chopped (green parts for garnish)
- Olive oil, 2 tablespoons
- Soy sauce, 2 tablespoons
- Oyster sauce, 1 tablespoon
- Red chili flakes, 1 teaspoon (adjust to taste)
- Salt, to taste
- Pepper, to taste
More Like This
Spaghetti with Seafood Recipe | Scott Conant | Food Network
foodnetwork.com
Spaghetti with seafood in tomato sauce - MealWings
mealwings.com
Seafood Spaghetti - Student Recipes
studentrecipes.com
Pasta with Seafood - Recipe | Bonapeti.com
bonapeti.com
Seafood Spaghetti | Fish People
thefishpeopleshop.co.uk
Seafood Spaghetti | Universal Yums
universalyums.com
Sea Spaghetti | Recipe Saver
recipesaver.com
Seafood Spaghetti Pasta in a Tomato Sauce Recipe | Schwartz
schwartz.co.uk