Purple Pork Salad with Green Avocado Dressing

Name: Purple Pork Salad with Green Avocado Dressing
Total time: 20 min
Ingredients: ½ red onion, thinly sliced; 30 mL (2 tbsp.) of lemon juice; Salt; fresh ground pepper; 2 Original Flavour Pork Boneless Loin Filets duBreton; 250 mL (1 c.) of red quinoa; 1 1/2 L (6 c.) of red leaf lettuce; 750 mL (3 c.) of red cabbage, thinly sliced; 500 mL (2 c.) of cooked beets, sliced; 250 mL (1 c.) of pickled turnips; 1 avocado; 250 mL (1 c.) of spinach; 125 mL (½ c.) of plain yogurt; 2 mL (½ tsp.) of lemon zest; 45 mL (3 tbsp.) of lemon juice; 125 mL (½ c.) of fresh herbs to taste (basil, dill, chives, cilantro, etc.)

www.dubreton.com

Ingredients - ½ red onion, thinly sliced - 30 mL (2 tbsp.) of lemon juice - Salt and fresh ground pepper - 2 Original Flavour Pork Boneless Loin Filets

View full recipe on www.dubreton.com

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