Chipotle and Lime Pork Salad
Chipotle and lime pork salad with wild rice, greens, and strawberry salsa—flavorful and easy to prepare in 20 minutes. Perfect for a lively gathering!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dubreton.com.
Cooking tools:
- Grill
- Pot
- Stove
- Colander
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Serving platter
Ingredients
- 250 mL (1 c.) of wild rice
- 2 duBreton Chipotle & Lime Pork Boneless Loin Filets
- 2 L (8 c.) of greens of choice (lettuce, sprouts, herbs, etc.)
- Olive oil
- 180 mL (¾ c.) of feta, crumbled
- ½ yellow pepper, diced finely
- 1 large tomato, diced finely
- 125 mL (½ c.) of strawberries, diced finely
- ½ onion, diced finely
- 1 jalapeño (seeded), chopped
- 45 mL (3 tbsp.) of lime juice
- Salt
- fresh ground pepper
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