Spinach Artichoke Dip - Six Sisters' Stuff

Ingredients

• 10 ounces fresh baby spinach (roughly chopped)
• 14 ounces canned artichoke hearts (chopped)
• ½ cup sour cream
• ½ cup mayonnaise
• ½ cup onion (finely diced)
• 1 clove garlic (minced)
• 1 cup shredded mozzarella cheese
• ¼ cup grated Parmesan cheese
• ¼ teaspoon garlic salt
• ¼ cup milk
• 8 ounces cream cheese (cubed)
• salt and pepper (to taste)
• 14 ounces canned artichoke hearts (roughly chopped)
• ½ cup onion (minced)
• 8 ounces cream cheese (cut into pieces)
• ½ cup chicken broth
• 2 cups parmesan cheese (shredded)
• 2 cups mozzarella cheese