Spinach Artichoke Dip
Classic Spinach Artichoke Dip loaded with fresh veggies and creamy goodness. Perfect for parties—make extra!
Ingredients
- 1 – 8 oz package of plain cream cheese, at room temperature
- 1/4 c. organic sour cream
- about 1/2 c. grated Parmesan
- 1/4 c. grated mozzarella cheese
- 8 oz fresh spinach
- 1 (14 oz) can of artichoke hearts in water
- 3 cloves fresh garlic, minced
- sea salt and freshly cracked pepper to taste
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