Effing All Clammed Up • Effing Seafoods

Effing All Clammed Up • Effing Seafoods

www.effingseafoods.com

Indulge in perfectly cooked clams at Effing Seafoods! Our live-clam tanks ensure the freshest, cleanest clams. Served with garlic, cream, and wine. Pickup only.

View Original

Share this recipe:

Ingredients

  • 3 tablespoons butter divided
  • 1/4 cup minced garlic
  • 1/4 cup chopped green onion
  • 2 pounds fresh clams
  • 1 1/2 cups white wine
  • 1 cup fish, chicken or vegetable stock
  • juice of 1/2 lemon
  • 1/2 cup cream or half and half
  • Chopped parsley for garnish

More Like This