Autumn Muffins | Go Keto
Indulge in Keto-friendly Autumn Muffins with just 2g of carbs per muffin. Perfect for enjoying the fall season!
Ingredients
- 250g almond flour
- 80-100g erythritol
- ½ tablespoon baking powder
- ¼ teaspoon salt
- 80ml melted ghee
- 80ml unsweetened vegetable milk
- 3 eggs
- 1 teaspoon vanilla extract
- 2 to 3 teaspoons of cinnamon (or more, depending on what you like. I use 4, because I love cinnamon!)
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