Royal Prime Rib with Roasted Root Vegetables - Calgary Co-op
Royal Prime Rib with Roasted Root Vegetables: A delicious, easy meal perfect for special occasions. Enjoy a savory prime rib paired with crispy carrots and tender root vegetables.
Ingredients
- 1 Royal Prime 1 Rib Roast
- 4 small carrots, peeled
- 3 parsnip, peeled, quartered
- 2 turnips, peeled, ½” batons
- 2 celery root, peeled, ½” batons
- 2 thyme sprigs
- 6 garlic, cloves, smashed
- ¼ cup Oyster Bay Pinot Gris
- 3 tbsp oil
- Salt and Pepper
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