Chicken Tagine

Chicken Tagine

californiahomecooking.com

This Chicken tagine is a traditional Moroccan dish made of chicken pieces simmered with onions, garlic, chickpeas, apricots and spices

View full recipe on californiahomecooking.com

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Cooking tools:

  • Dutch oven
  • Grater
  • Citrus press
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Serving platter
  • Wooden spoon
  • Stove
  • Mixing bowl
  • Peeler
  • Colander
  • Can opener

Ingredients

  • 1 Lemon
  • 5 Garlic Cloves
  • 6-8 Pieces Bone-in Chicken
  • 2 tbsp California Extra Virgin Olive Oil
  • 1 medium Onion
  • 2 cups Chicken broth
  • 2 large Carrots
  • 1 15 oz Canned Chickpeas
  • 1 tbsp Honey
  • 1 cup Dried apricots
  • 3 tbsp Lemon Juice
  • Fresh cilantro
  • 1 tsp Paprika
  • 1/4 tsp Cayenne pepper
  • 1/2 tsp Ground cumin
  • 1/4 tsp Ground Ginger
  • 1/4 tsp Ground coriander
  • 1/4 tsp Ground cinnamon

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