Brandy Tiramisu Topped with Frozen Berries Recipe | Rustle Up

Brandy Tiramisu Topped with Frozen Berries Recipe | Rustle Up

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A delectable twist on the classic Italian dessert featuring a hint of brandy, and garnished with a colourful assortment of frozen berries.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rustle-up.com.

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Ingredients

  • 4 Egg yolks
  • 100 g Caster sugar
  • 60 ml Brandy
  • 1 cup Whipped cream
  • 250 g Mascarpone cheese
  • 200 g Ladyfingers
  • 200 ml Espresso
  • 2 cups Frozen mixed berries
  • 2 tbsp Cocoa powder

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