Buttermilk Scones with Cheshire Cheese and Chives Recipe | Samsung Food App

Buttermilk Scones with Cheshire Cheese and Chives Recipe | Samsung Food App

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I'm convinced cheese scones were invented to use up the last remnants of some wonderful cheese – in this case, Cheshire. When you're down to the last bit, that is the time to make these meltingly...

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Ingredients

  • 3 oz (75 g) Cheshire cheese, grated
  • 1 rounded tablespoon freshly snipped chives
  • 6 oz (175 g) self-raising flour
  • ½ level teaspoon mustard powder
  • ½ level teaspoon salt
  • a good pinch of cayenne
  • 1 oz (25 g) butter
  • 1 large egg
  • about 2½-3 tablespoons buttermilk
  • 1 oz (25 g) Cheshire cheese, grated
  • a little milk for brushing
  • a good pinch cayenne

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