Chicken with yoghurt tahini sauce (fattet d'jaj) - Cookidoo® – the official Thermomix® recipe platfo

Name: Chicken with yoghurt tahini sauce (fattet d'jaj) - Cookidoo® – the official Thermomix® recipe platfo
Total time: 85 min
Ingredients: 50 g water; 2 garlic cloves; 40 g freshly squeezed lemon juice; 100 g tahini; 400 g yoghurt; ½ tsp salt; 10 garlic cloves; 30 g olive oil; 1 lemon; 1 tsp salt; 1 pinch freshly ground black pepper; 1000 g chicken; 800 g water; 2 large pita breads; vegetable oil; 120 g lemon juice; 20 g pine nuts, toasted; 5 sprigs fresh coriander

cookidoo.co.uk

Indulge in tender chicken with a creamy yoghurt tahini sauce, perfect for Middle Eastern cuisine lovers! Try it on Cookidoo® with your Thermomix®.

View full recipe on cookidoo.co.uk

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Ingredients

50 g water
2 garlic cloves
40 g freshly squeezed lemon juice
100 g tahini
400 g yoghurt
½ tsp salt
10 garlic cloves
30 g olive oil
1 lemon
1 tsp salt
1 pinch freshly ground black pepper
1000 g chicken
800 g water
2 large pita breads
vegetable oil
120 g lemon juice
20 g pine nuts, toasted
5 sprigs fresh coriander

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Chicken with yoghurt tahini sauce (fattet d'jaj) - Cookidoo® – the official Thermomix® recipe platfo

Ingredients

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