Chilli Pesto Chicken Salad - Saclà USA
Combine chicken, Saclà Chilli Pesto, salt and pepper together until coated. Heat 1 tablespoon oil in a medium-sized frying pan, add chicken and pan fry…
Ingredients
- 250g chicken fillets,trimmed
- 2 tablespoons Saclà Chilli Pesto
- sea salt and freshly ground black pepper, to taste
- 2 tablespoons extra virgin olive oil
- 1 cup baby rocket leaves
- 2 tablespoons semi-dried tomatoes
- 1 tablespoon black olives
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