Curry Coconut Butternut Squash Soup | Recipe Cart
Curry Butternut Squash Soup is a hearty, butternut squash soup comfort food. It's creamy, nutritious and simply delicious fall soup. It's naturally gluten-free,
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at getrecipecart.com.
Cooking tools:
- Pressure cooker
- Immersion blender
- Blender
- Chef's knife
- Cutting board
Ingredients
- 8 cups butternut squash (peeled, cubed with seeds/flesh removed)
- 2 cups vegetable broth
- 1 small onion cut in half
- 1/2 tsp ground curry
- 1 tsp ground ginger
- 2/3 cup coconut milk (shake can well before opening)
- 1/2 tsp salt (or more to taste)
- black pepper (to taste)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Curry Coconut Butternut Squash Soup
nutritionforme.org
Curried Butternut Squash Soup
cookingdeliciously.com
Coconut Curried Butternut Squash Soup | Recipe Cart
getrecipecart.com
Curried Butternut Squash Soup
nourishingmeals.com
Butternut Squash Soup | Recipe Cart
getrecipecart.com
Curried Butternut Squash Soup
tasteofhome.com
Curried Butternut Squash Soup Recipe | Samsung Food App
app.samsungfood.com
Curried Butternut Squash Soup - Food Pocket Guide
thefoodpocketguide.com