CRISPY BREAKFAST POTATO HASH - Outdoor Living

CRISPY BREAKFAST POTATO HASH - Outdoor Living

www.outdoor-living.com.au

Do you have any leftover potato? boiled? roasted? insides from loaded potato skins? For the ultimate breakfast side dish, fry it on your barbecue until it turns…

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Ingredients

  • 3 tablespoons olive oil, divided
  • ½ brown onion, sliced
  • 1 garlic clove, sliced
  • 1½ cup leftover potato, roughly chopped
  • Sea salt, to taste
  • Freshly ground black pepper, to taste
  • 4 sprigs of thyme (optional)

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