Pies and Pastry recipe collection

Ingredients

• a bit of brown sugar and dates
• a classic creamy pumpkin pie that is low in fat, but without sacrificing any of the rich taste and silky texture (no specific ingredients listed)
• an easy to prepare pie or quiche crust (amounts not specified)
• this delicious rhubarb custard pie is a hit at our family dinner table (no specific ingredients listed)
• Ran out of plums and had leftover so developed this recipe to use strawberries instead of plums that the original called for (no specific ingredients listed)
• Simply Refreshing Summer Lime Tart (no specific ingredients listed)
• A delicious way to enjoy cherry tomatoes. We have lots of cherry tomatoes growing at our backyard, they are juicy, sweet and screaming the ripeness to us (no specific amounts for ingredients)
• A famous Scottish style pie or tart. Plums baked in a rich and creamy custard (no specific amounts for ingredients)
• This custard peach pie is a great way to use seasonal peaches. The custard is creamy and sweet, and the pecans in the crust and topping are a yummy addition (no specific amounts for ingredients)
• Covered strawberry pie bakes fresh berries into a juicy, cinnamon-kissed filling thickened with cornstarch, all tucked between two flaky pie crusts (no specific amounts for ingredients)
• A classic pumpkin pie spike with rum. Dark, rich and delicious (no specific amounts for ingredients)