Grapefruit Bars with Candied Zest | Scanned Recipes
Receita de Jess de Scanned Recipes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.
Cooking tools:
- Food processor
- Oven
- Baking pan
- Parchment paper
- Mixing bowl
- Fork
- Plastic wrap
- Chef's knife
- Saucepan
- Whisk
- Refrigerator
- Fine-mesh sieve
- Kitchen scale
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
- Sifter
- Cutting board
- Pastry cutter
- Wooden spoon
Ingredients
- 1 cup all-purpose flour
- ¾ cup powdered sugar
- 2 Tbsp. granulated sugar
- ¾ tsp. kosher salt
- ½ cup (1 stick) chilled unsalted butter, cut into pieces
- 2 large egg yolks
- 1 grapefruit
- ½ cup granulated sugar, divided
- 3 large eggs
- 3 large egg yolks
- 1 cup granulated sugar
- 1 Tbsp. cornstarch
- 1 Tbsp. finely grated grapefruit zest (from 1)
- ¼ cup fresh grapefruit juice (from 1)
- 2 tsp. finely grated lemon zest (from 2)
- ¾ cup fresh lemon juice (from 5–6)
- 1 tsp. vanilla extract or paste
- ½ tsp. kosher salt
- ½ cup (1 stick) unsalted butter, room temperature, cut into 8 pieces
- Powdered sugar (for serving; optional)
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