Vegan Sushi - ProVeg Nigeria

Vegan Sushi - ProVeg Nigeria

proveg.org

Explore endless flavors with this vegan sushi recipe, featuring carrot-mushroom, avocado-bell pepper, and mango-ginger combinations. Perfect for vegans and sushi lovers!

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Ingredients

  • 500 g sushi rice
  • 5 tsp rice vinegar
  • 10 sheets nori (seaweed)
  • 1 whole carrot
  • 250 g chestnut mushrooms (or oyster mushrooms)
  • sesame oil
  • soya cream
  • 1 whole avocado
  • 1 whole bell pepper
  • cress
  • 1 whole mango
  • pickled ginger

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