Blackened Steak Salad - Slender Kitchen
This amazing steak salad tastes just like something you would get in a restaurant! It's packed with flavor, has the best creamy dressing, and is easy to make.
Ingredients
- 1 lb lean beef tenderloin (or lean flank steak)
- 2 tbsp blackening seasoning
- 1 tsp lime zest
- 1 tbsp butter (or ghee or olive oil)
- 2 tsp grapeseed oil (or olive or vegetable)
- 1 head romaine lettuce
- 1 bell pepper, sliced
- 1/4 red onion, sliced
- 1/2 cup shredded reduced fat cheddar cheese
- 1/3 cup nonfat plain Greek yogurt (dressing)
- 2 tbsp low fat mayonnaise (dressing)
- 1/2 tbsp taco seasoning (dressing)
- 1/2 lime, juiced (dressing)
- 2 tbsp chopped cilantro (dressing)
- 1 garlic clove (dressing)
- 2 tbsp red onion (dressing)
- 1/2 serrano pepper, seeded and diced (or jalapeno, for dressing)
- 1 tbsp olive oil (dressing)
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