Pecan and Peach Baked Pears Recipe from Jessica Seinfeld
Step-by-step instructions to make Pecan and Peach Baked Pears in just about 45 minutes
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Cooking tools:
- Melon baller
- Oven
- Mixing bowl
- Baking dish
- Chef's knife
- Cutting board
- Spoon
- Measuring spoon
Ingredients
- ½ cup pecans, chopped
- 4 tablespoons peach jam
- 2 tablespoons dark brown sugar
- 2 tablespoons unsweetened shredded coconut
- 1 tablespoon coconut oil
- 2 teaspoons bourbon (optional)
- ¼ teaspoon grated nutmeg
- Small pinch kosher salt
- 3 ripe pears, such as Bosc
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