Chickpea and Spinach Pancakes Recipe from Jessica Seinfeld

Chickpea and Spinach Pancakes Recipe from Jessica Seinfeld

jessicaseinfeld.com

Step-by-step instructions to make Chickpea and Spinach Pancakes in just about 20 minutes

View full recipe on jessicaseinfeld.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jessicaseinfeld.com.

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Cooking tools:

  • Mixing bowl
  • Whisk
  • Skillet
  • Measuring spoon
  • Measuring cup
  • Chef's knife
  • Cutting board
  • Spoon
  • Spatula
  • Stove
  • Serving platter

Ingredients

  • 1¼ cup chickpea/garbanzo bean flour
  • ¾ teaspoon ground cumin
  • ½ teaspoon kosher salt
  • 1 cup water
  • 1 tablespoon extra virgin olive oil, plus more for cooking the pancakes
  • 1 cup finely chopped fresh baby spinach
  • 2 scallions, thinly sliced, plus more for serving
  • Greek yogurt or coconut yogurt, for serving (optional)
  • 1 cucumber, thinly sliced, for serving
  • Za’atar spice blend, for serving (optional)

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