Sweet Pineapple Chicken with Bell Peppers and Rice – FadedMix
Tender chicken with pineapple and bell peppers in a vibrant, tropical sauce—perfect for brightening up weeknight dinners or weekend meals!
Ingredients
- 1 1/2 lbs (700g) boneless, skinless chicken breasts, cut into bite-sized pieces
- 2 tablespoons olive oil
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 cup fresh pineapple chunks
- 1/2 cup pineapple juice
- 1/4 cup soy sauce
- 3 tablespoons honey
- 2 tablespoons rice vinegar
- 3 cloves garlic, minced
- 1 -inch piece of ginger, grated
- 1 tablespoon cornstarch dissolved in 2 s water
- 2 cups cooked jasmine rice
- Salt and pepper to taste
- 2 tablespoons fresh cilantro, chopped (optional)
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