Lemon Raspberry Swirl Cheesecake - Beautiful Dessert Recipe

Lemon Raspberry Swirl Cheesecake - Beautiful Dessert Recipe

recipesbyclare.com

Create a stunning lemon raspberry swirl cheesecake with graham cracker crust. This creamy dessert combines tart lemon and sweet raspberry in every bite.

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Cooking tools:

  • Springform pan
  • Oven
  • Mixing bowl
  • Hand mixer
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Chef's knife
  • Microplane
  • Grater
  • Juicer
  • Blender
  • Fine-mesh sieve
  • Whisk
  • Serving platter
  • Refrigerator
  • Kitchen scale
  • Spoon
  • Pastry brush
  • Cooling rack

Ingredients

  • 2 cups graham cracker crumbs.
  • ½ cup unsalted butter, melted.
  • ¼ cup granulated sugar.
  • 3 cups cream cheese, softened.
  • 1 cup granulated sugar.
  • 1 teaspoon vanilla extract.
  • 3 large eggs.
  • 1 cup sour cream.
  • Zest of 2 lemons.
  • Juice of 1 lemon.
  • ½ cup lemon curd.
  • 1 tablespoon lemon juice.
  • ½ cup raspberry puree.
  • 1 tablespoon sugar.
  • Lemon zest curls.
  • Fresh raspberries.
  • Whipped cream.

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