Chilaquiles Egg Cups Recipe | Land O’Lakes

Ingredients

• 6 large Land O Lakes® Eggs
• 1/4 teaspoon chili powder
• 1/8 teaspoon salt
• 2 tablespoons Land O Lakes® Butter with Canola Oil
• 3 tablespoons sour cream
• 1 teaspoon hot pepper sauce
• 2 tablespoons chopped fresh cilantro
• 1 ounce (1/4 cup) * Land O Lakes® Co-Jack® Cheese Chunk shredded
• 1 ounce thin corn chips, lightly crushed
• Salsa, as desired
• Sour cream, as desired
• Avocado slices, as desired