Chilaquiles Egg Cups Recipe
These Chilaquiles-inspired egg cups are perfect for a quick, flavorful breakfast.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.
Cooking tools:
- Muffin tin
- Grater
- Cutting board
- Chef's knife
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Oven
- Spatula
Ingredients
- 6 large Land O Lakes® Eggs
- 1/4 teaspoon chili powder
- 1/8 teaspoon salt
- 2 tablespoons Land O Lakes® Butter with Canola Oil
- 3 tablespoons sour cream
- 1 teaspoon hot pepper sauce
- 2 tablespoons chopped fresh cilantro
- 1 ounce (1/4 cup) * Land O Lakes® Co-Jack® Cheese Chunk shredded
- 1 ounce thin corn chips, lightly crushed
- Salsa, as desired
- Sour cream, as desired
- Avocado slices, as desired
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