Chelsea Loaf | Canadian Goodness

Ingredients

• 4 cups (1 L) Five Roses Unbleached Bread Flour
• 1/2 cup (125 mL) sugar
• 1 envelope Fleischmann's Quick Rise Yeast
• 1/2 tsp (2 mL) salt
• 1 cup (250 mL) warm Milk
• 1/4 cup (60 mL) butter softened
• 1/3 cup + 1 tbsp (100 mL) Break-Free or 2 eggs beaten
• 1/4 cup (60 mL) melted butter
• 1/2 cup (125 mL) brown sugar lightly packed
• 1/2 cup (125 mL) halved maraschino cherries
• 1/4 cup (60 mL) chopped pecans
• 1 tbsp (15 mL) ground cinnamon